let's do lunch

Be it a business lunch, romantic dinner or relaxed Sunday roast; TNQ with head chef Anthony Fielden has a plate for every occasion. 

Enjoy our Express Menu with 2 courses for £21 & 3 courses for £26 between 12 pm & 5.30 pm Monday to Saturday or our award winning roasts every Sunday 12 pm until 7 pm! Taste the best our kitchen has to offer with our A 'La Carte menu available 12 pm until 10 pm Monday to Saturday. Why not celebrate in style with 3 courses & unlimited wine for £47.50 from our Happy Monday & Thirsty Thursday menu!