"Manchester's number one independent restaurant!"
Sunday Lunch-£11.95 2 courses £14.95 3 courses
Express Menu (Monday – Friday 12-7pm):
2 courses £11.95 3 courses £14.95
Saturday Brunch (12-5pm)
TO RECEIVE SPECIAL OFFERS AND DETAILS OF SPECIAL EVENTS CLICK HERE!
CLICK HERE TO BOOK A TABLE
Funky but not frightening, the pleasant dining room is the place to come for classics done well.
Head Chef Anthony Fielden trained in top Manchester eateries and serves up gutsy fresh food whilst using prime local ingredients with added flavours of the Med and beyond. The menu changes frequently making the most of seasonal ingredients and our current menu can be viewed by clicking on the link opposite.
*Private hire and conference facilities available*
